How to Brew Coffee at Home (The Trailwood Way)

At Trailwood Coffee Co, we know that coffee is more than just a morning habit — it’s a ritual that fuels adventure. Whether you’re waking up in a mountain cabin or at your own kitchen table, the right brew makes all the difference.

Brewing great coffee at home doesn’t need to be complicated. With a few simple steps, you can capture that bold, trail-ready flavor in every cup.

1. Choose Fresh, Quality Coffee

Freshly roasted beans are the foundation of a great cup. Look for coffee that’s roasted to order (like ours at Trailwood) and use it within 2–3 weeks for peak flavor. Store your beans in an airtight container away from sunlight and moisture.

2. Grind Your Beans Right Before Brewing

Think of grinding beans like chopping firewood — timing matters. Coffee begins losing flavor as soon as it’s ground, so grind right before brewing.

• Coarse grind for French press.

• Medium grind for pour-over or drip machine.

• Fine grind for espresso.

3. Measure Your Coffee & Water

Balance is key. The golden ratio: 2 tablespoons of coffee for every 6 ounces of water.

Pro tip: Use filtered water. If you wouldn’t drink it on the trail, don’t brew with it at home.

4. Heat Water to the Right Temperature

Boiling water is too hot and can scorch your grounds. Aim for 195–205°F — just off the boil. Outdoors, this might mean letting your camp kettle cool for a minute. At home, simply let your boiled water rest before pouring.

5. Pick Your Brewing Method

Every trail has a different view — and every brew method brings out unique flavors. Experiment to find your favorite:

• French Press → bold, earthy flavor.

• Pour-Over → smooth and balanced.

• Drip Coffee Maker → quick and reliable.

• Aeropress → versatile, portable, and fast.

6. Take Time to Enjoy It

Good coffee is meant to be savored. Inhale the aroma, sip slowly, and let it ground you. Even at home, a well-brewed cup is a small adventure in itself.

Final Thoughts

Brewing coffee at home is simple when you start with fresh beans, the right grind, and a little care. At Trailwood Coffee Co, we want every cup you make to feel like the first sip after a long hike — satisfying, energizing, and unforgettable.

So fire up the kettle, grind those beans, and brew yourself an adventure — right at home.